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Tout est pardonné/All is Forgiven: Virtual French Film Festival

Tout est pardonné/All is Forgiven: Virtual French Film Festival

Monday, March 8, 2021 - 12:00 am to Sunday, March 14, 2021 - 12:00 am

Stream Tout est pardonné/All is Forgiven on your computer as part of the Virtual French Film Festival. 

This event is free but advanced registration is required at: https://forms.gle/sB2XgRx5LQZUXhRq5

More information and the complete festival schedule is available at: https://langlit.uni.edu/virtual-french-film-festival

Location: https://forms.gle/sB2XgRx5LQZUXhRq5

Contact Information

Name: Jim O'Loughlin
Email: jim.oloughlin@uni.edu
Phone: (319) 273-2821

Link to Event: Virtual French Film Festival

Mary Ann Bolton Undergraduate Research Award

Mary Ann Bolton Undergraduate Research Award

Wednesday, February 3, 2021 - 8:00 am to Friday, April 9, 2021 - 10:00 pm

The Mary Ann Bolton Undergraduate Research Award celebrates the extraordinary research, scholarship and creative work of UNI's undergraduate students. These awards are given to students who demonstrate excellence in research using library resources conducted in support of an undergraduate paper or project carried out under the guidance of a UNI Faculty member or approved mentor. You can find the submission process and eligibility guidelines at https://library.uni.edu/about-us/mary-ann-bolton-undergraduate-research-award. The deadline to apply is Friday, April 9.

Location: NA

Contact Information

Name: Melinda Beland
Email: melinda.beland@uni.edu
Phone: (319) 273-2802

Link to Event: Mary Ann Bolton Undergraduate Research Award

Celebrate Local Food

Celebrate Local Food

Wednesday, March 10, 2021 - 6:30 pm

Join UNI Local Food Program and Rooted Carrot Co-op Market for Celebrate Local Food on WEDNESDAY, MARCH 10th, 6:30 p.m. to 8:00 p.m.

Live music from Kristin Teig Torres, trivia, and the opportunity to meet and learn from several local food producers including Fitkin Popcorn, JÓIA FOOD FARM, Sidecar Coffee Roasters, Solstice Farm, Whistling Thistle Farmstead, and Yellow Table Farmwho produce everything from lamb, meat, poultry and eggs, vegetables and herbs, mushrooms, popcorn, and coffee! For those interested in learning more about the Rooted Carrot Co-op Market a short informational session will start at 8 p.m. 

To register visit:  tinyurl.com/celebratelocal

RSVPs are required and limited to the first 100 participants.

Location: Virtual

Contact Information

Name: Jodie Huegerich
Email: jodie.huegerich@uni.edu
Phone: (319) 273-7883

Link to Event: Rooted Carrot Co-op Market

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